Fat-Lip & Solid Silicone Wine Barrel Bungs
Since 1981, The Boswell Company has supplied premium silicone wine barrel bungs to winemakers around the world. Durability, design and manufacturing processes are important aspects to consider when choosing wine barrel bungs. All bungs are subject to the effects of repeated contact with sulfur dioxide over time. Boswell silicone wine barrel bungs are engineered to last.
Bung durability is directly proportionate to the quality of the raw material used. Among FDA approved ratings, there are many available grades of silicone rubber for different applications. The higher the raw material quality, the more durable the bung. Boswell silicone wine barrel bungs are made from the highest quality material approved for food handling.
Bungs should be designed to seal the tapered bunghole completely from top to bottom. The bottom of the bung should not project into the wine. Bungs that fit correctly are less susceptible to deterioration. Ergonomic domed tops are easy to handle in the cellar. The dome also minimizes liquid accumulation. Date stamping on bungs allows you to track longevity. Boswell silicone wine barrel bungs are designed with all of these requirements in mind.
Since 1981, The Boswell Company has worked hard to supply barrel bungs to winemakers around the world, and our commitment to quality and service remains the same today.
Fat-Lip Silicone Bung#1005
sized to fit 50mm bung holes
|Colors Burgundy and green |
add $0.10 each
Solid Silicone Bung#1001
All prices subject to change without notice.